PROFILE
After gaining experience in Australia and Europe, he opened Estelle in Melbourne in 2011, winning 2 hats in Australia’s leading gourmet guide, the Good Food Guide. He runs 5 restaurants in Australia. Popular in the media, he is a leading figure in modern Australian cuisine.
EVENT
- 2019.10.16 - 18
- Shinagawa Prince Hotel
DINING & BAR TABLE 9 TOKYO
TOKYO FUSION DINING
